Participatory research for territorial food projects
“The ACT department (Sciences for Action, Transitions and Territories) develops research on food territorialisation…”
“The ACT department (Sciences for Action, Transitions and Territories) develops research on food territorialisation…”
“[…] I have been involved in developing the national framework for the economic evaluation of flood management projects…”
“Our NRP has been looking at food issues since 2010. As an Regional Nature Park, we have a …
“Territorial food projects are defined by law, with a framework setting out the broad outlines …
Pascal Molle , INRAE research director, is an expert in wastewater treatment and recovery …
Florent Levavasseur is a member of a research team that has been working for over 30 years on the recycling of organic…
UMR ECOSYS, led by Sabine Houot, has been working for 30 years on alternatives to intensive agriculture. Based in the Yvelines …
Yves Le Gat conducts research as part of the Gestion Patrimoniale des Infrastructures liées à l’Eau …
André Evette works on the restoration of river banks. He is developing alternative techniques that are more …
Stephan Ambec works at the Toulouse School of Economics as part of a team conducting research into the …
Since 2005, Yuna Chiffoleau has been interested in short food circuits as collective actions to help …
Coordinated by Frédéric Zahm, work on the IDEA method has resulted in the new version 4 …